Grilled Salmon

Perfectly grilled salmon fillets can now be enjoyed any time!

Center of the plate proteins are now available from 518 Kitchen. These lightly seasoned salmon fillets are grilled and ready to serve with minimal prep! Simply simmer the sealed pouches in water for 8-10 minutes, or microwave. Each pouch contains 2 servings, making it ideal for sharing. Enjoy with your choice of sides and sauces!

Salmon, Olive Oil, Sea Salt, Black Pepper 

Contains: Fish (Salmon)

Total Weight: 12 oz (340g)

Nutrition

Heating Instructions

Defrost salmon in sealed pouch overnight in the refrigerator, or in cold water for 30 minutes. Once thawed, do not refreeze.

Simmer-in-Pouch Instructions (Preferred method)

Bring medium pot of water to a boil. Reduce heat to just below a simmer. Slip pouch into water for 8-10 minutes or until product is heated throughout. Carefully remove pouch, cut open, and pour into serving dish.

Microwave Instructions

Make a 1 inch slit on top of pouch. Place pouch in microwave safe container. Cook on high for 1-2 minutes or until chicken salmon reaches an internal temperature of 165F. Carefully cut open pouch and pour into serving dish. Enjoy!

Note: Microwaves vary, always cook to an internal temperature of 165°

CAUTION: PRODUCT WILL BE HOT.

Do not heat product in a conventional oven or toaster oven.